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As they have for centuries, women in Kalocsa (Hungary) draw, paint, and embroider traditional floral motifs.
Two Hungarian construction crews have arrived in Washington and are hard at work building fences and fashioning the intricate details of the Festival’s twenty-three-foot-tall Peacock Tower.
Few dishes are quite as rugged as Karcag Mutton Stew. The dish (Birkapörkölt in Hungarian) is often associated with the Nagykunság (Great Cumania) region of east-central Hungary
Thirteen miles east of the National Mall, the Smithsonian Center for Folklife and Cultural Heritage supply and technical crews gear up for their big move to the Mall for the Festival.
Literally translated as “herdsman soup,” but commonly known as goulash, gulyásleves can be traced back to the ancient nomadic tribe of Magyars
Raised in the capital city of Bratislava, Slovakia, Zsuzsa Cselenyi was instilled with a strong sense of pride in her Hungarian heritage as a child
“Gypsy Colours” was recorded as the encore on July 1, 2012, at the Justin S. Morrill Performing Arts Center stage on the National Mall.